Table 1 Relationship between the prognostic nutritional index and clinical features of upper tract urothelial carcinoma patients
PNI | ||||
|---|---|---|---|---|
Clinical features | Number of cases | Low | High | P |
Sex (%) | 0.157 | |||
Male | 43 | 17 (39.5%) | 26 (60.5%) | |
Female | 38 | 21 (55.3%) | 17 (44.7%) | |
Age (years, %) | 0.365 | |||
≥ 70 | 49 | 21 (42.9%) | 28 (57.1%) | |
< 70 | 32 | 17 (53.1%) | 15 (46.9%) | |
Body mass index (BMI, %) | 0.502 | |||
≥ 24.0 | 33 | 14 (42.4%) | 19 (57.6%) | |
< 24.0 | 48 | 24 (50.0%) | 24 (50.0%) | |
Pathological grading (%) | 0.001 | |||
Low-grade | 18 | 16 (88.9%) | 2 (11.1%) | |
High-grade | 63 | 36 (57.1%) | 27 (42.9%) | |
Tumor type (%) | 0.002 | |||
Papillary tumor | 38 | 11 (28.9%) | 27 (71.1%) | |
Invasive tumor | 43 | 27 (62.8%) | 16 (37.2%) | |
Clinical stages (%) | 0.021 | |||
T1 | 20 | 5 (25.0%) | 15 (75.0%) | |
T2 | 16 | 5 (31.2%) | 11 (68.8%) | |
T3 | 42 | 26 (61.9%) | 16 (38.1%) | |
T4 | 3 | 2 (66.7%) | 1 (33.3%) | |