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Table 1 Baseline characteristics of patients

From: Outcome of laparoscopic feeding jejunostomy, comparison of a pure laparoscopic technique with Witzel’s tunnel to open technique: a retrospective cohort study

Parameter

N = 74 Laparoscopic (30)

Open (44)

p-value

Sex, n(%)

  

0.073

Male

25(83.33)

28(63.64)

 

Female

5(16.67)

16(36.36)

 

Age

   

Mean(SD)

59.57(13.74)

56.61(14.57)

0.384

BMI, n(%)

  

0.907

<18

18(60.00)

25(56.82)

 

18–25

11(36.67)

18(40.91)

 

>25

1(3.33)

1(2.27)

 

Mean (SD)

18.12(2.71)

17.90(13.17)

0.753

ASA class, n(%)

  

0.226

1

8(26.67)

5(11.36)

 

2

20(66.67)

32(72.73)

 

3

2(6.67)

6(13.64)

 

4

0

1(2.27)

 

Presence of Co-morbidity, n(%)

14(46.67)

27(61.36)

0.241

Indication for surgery, n(%)

  

0.486

1. Esophageal cancer

14(46.67)

24(54.55)

 

2. Gastric cancer

9(30.00)

11(25.00)

 

3. Other GI mechanical obstruction

5(16.67)

8(18.18)

 

4. Gastroparesis

0

1(2.27)

 

5. Reflux/Aspiration

2(6.67)

0

 

Intention of surgery, n(%)

  

0.635

Pre-operative

11(36.67)

19(43.18)

 

Palliative

19(63.33)

25(56.82)

 

Previous abdominal surgery, n(%)

1(3.33)

2(4.55)

1.000

ECOG-pre-Op, n(%)

  

0.012

0

7(23.23)

3(6.82)

 

1

12(40.00)

32(72.73)

 

2

9(30.00)

4(9.09)

 

3

1(3.33)

3(6.82)

 

4

1(3.33)

2(4.55)